THE GREATEST GUIDE TO PHILADELPHIA FINE DINING

Beneath the purview of 1 of Philly’s major cooks, Eric Leveillee, Lacroix’s dishes infuse creativeness with magnificence. Assume: a risotto of finely chopped new potatoes with kaluga caviar and a5 wagyu beef with purple cabbage terrine. A tasting menu goes for $175, additionally $ninety for any wine pairing.Famed pastry chef Alexandra Holt’s